Peach Cobbler

Peach Cobbler

Recipe from Grandma Turner’s recipe box

This is the easiest cobbler and just as good.

• 1 cube Butter
• 1 cup Flour
• 1 cup Sugar
• 1 teaspoon Baking Soda
• 1 teaspoon Baking Powder
• 1 cup Milk
• 1 large can peaches

Melt butter in 9x13 in. pan.  Mix all other ingredients in bowl and add to pan.  Do not stir batter into butter.  Spoon in fruit.  Bake at 375 degrees; for 40-45 minutes or until crust turns brown.